EuroCHRIE conferences combine hospitality, tourism, events and culinary research presentations from world-renowned institutions with valuable workshops and discussion panels from key leaders in the industry.

20 11, 2022

EuroCHRIE Vienna 2023 | 3-6 October | Call for Papers

By |November 20th, 2022|

Vienna 2023 – Changing Realities. New Opportunities. 3-6 OCTOBER 2023 | A chance to discuss the effects of change on hospitality & tourism education in the coming years. Hospitality & tourism businesses as well as hospitality & tourism educators are confronted with a cascade [...]

4 11, 2022

Susan Fournier wins EuroCHRIE Presidents Award

By |November 4th, 2022|

The President’s Award is the highest individual recognition a member of EuroCHRIE may receive. It is presented to a EuroCHRIE member in recognition of the individual's lifetime contributions and outstanding service both to hospitality and tourism education and the EuroCHRIE Federation. This year we [...]

4 11, 2022

REPORT: EuroCHRIE Apeldoorn 2022

By |November 4th, 2022|

Greetings from the Netherlands! As fall has officially arrived, there was no better place to witness the turn of the season then together with our beloved EuroCHRIE family in the beautiful town of Apeldoorn where the 38th EuroCHRIE 2022 conference was hosted 24-27 October [...]

30 06, 2022

Watch EuroCHRIE Virtual 2021 – Keynote Speakers

By |June 30th, 2022|

Thanks to the inaugural keynote speakers of the #EuroCHRIEVirtual Conference. View media wall Disruptive Thinking for Certainty in Uncertain Times The most turbulent times for generations have revealed the importance of agility and adaptation in our business, academic and personal lives. [...]

14 11, 2021

EuroCHRIE Apeldoorn 2022: Call for Papers & Other Submissions

By |November 14th, 2021|

Theme: Thrive on Innovation and Entrepreneurship   WHERE: Apeldoorn, The Netherlands WHEN: Tuesday to Thursday October 24 to 27, 2022 The theme for EuroCHRIE 2022, is about shaping the future of education and industries in the hospitality & tourism, events management and culinary arts [...]