By Willy Legrand|December 8th, 2023|
There is much happening this week of course, yet this Free Publication of 30 short expert articles may be of particular interest to you, but also: your team (brainstorm initiatives); your class (spark discussion); your business partners (encourage cooperation); your research (generate ideas) HYB [...]
By EuroCHRIE Team|January 7th, 2021|
EuroCHRIE is very proud to share with you that Prof. Jean-Pierre van der Rest (The Netherlands), a longtime and committed member of EuroCHRIE, will serve on the executive editorial team of the Journal of Hospitality & Tourism Research (JHTR). Effective January 1, 2021, together [...]
By Prof. Dimitrios Buhalis|September 25th, 2020|
As we are all doing online teaching, several colleagues from around the world have asked me for guest lectures on smart tourism or / and COVID recovery related issues. I have tried to accommodate many requests but time is at a premium with some [...]
By EuroCHRIE Team|September 25th, 2020|
Quick. L. (2020) Managing Events, Real Challenges, Real Outcomes, London: SAGE Any academics can apply for an inspection copy, and all members of EuroCHRIE can get 20% off the book by using the code ‘QuickEvents’ at the checkout on the SAGE website: https://uk.sagepub.com/en-gb/eur/managing-events/book249005 Get [...]
By EuroCHRIE Team|September 25th, 2020|
UNEQUAL: Exploring social class, gender, and ethnic rigidities in hotels, restaurants and bars. The social psychology of prejudgement covered Politically correct bigotry? covered The commodification of labour covered Aesthetic labour covered Fat boys don’t fly Five star racism Why women don’t become chefs covered [...]
By Willy Legrand|September 6th, 2020|
Sustainability in the Hospitality Industry, Third Edition, is the only book available to introduce students to economic, environmental and socially sustainable issues specifically facing the industry as well as exploring ideas, solutions and strategies of how to manage operations in a sustainable way. Since [...]
By International CHRIE|August 8th, 2020|
Read more about: Join in the Excitement Kathy McCarty, CEO Adapting to a Challenging Time Nicholas Thomas, Director of Education, ICHRIE Preparing Students for the Unknown in the Hospitality Industry Ajai Ammachathram, Director of Education, Central Federation Tips for Online Connection [...]
By Prof. Dimitrios Buhalis|August 3rd, 2020|
From now on Tourism Review will curate issues to address cutting edge tourism issues. Volume 75 (issue 3) focuses more on experience both online and offline and... explores co-creation of value within the tourism ecosystem. Dimitrios Buhalis Editor in Chief Tourism Review https://www.emeraldgrouppublishing.com/journal/tr Editor [...]
By EuroCHRIE Team|July 15th, 2020|
About the publisher EuroCHRIE EuroCHRIE represents over 150 International CHRIE members. The European Federation brings together educators from hospitality, tourism & event management schools and universities into a global network in close co-operation with industry representatives. Under the CHRIE umbrella, both education and [...]
By EuroCHRIE Team|July 9th, 2020|
Edited by Conrad Lashley This is the first book to explore workforce slavery and liberation together within commercial hotel, restaurant and bar activities, the hospitality industry being particularly vulnerable to potential illegal action and reputational damage via involuntary involvement in human trafficking and sexual [...]
