By Joe Hegarty|November 19th, 2019|
To think about the future is to think about technology. It is, unavoidable, to speculate and to predict, to imagine how our lives might be affected by new tools, new methods, and new powers. Most arguments about the future are therefore really arguments [...]
By Rai Shacklock|November 19th, 2019|
Food & Hospitality Multisensory Perspectives 13-15 November 2019 A 3-day research event Day 1-2 – Interdisciplinary Perspectives of Hospitality Research Day 3 – Food Perception Mechanisms for Innovation & Health This symposium focused on multisensory perspectives of the consumer experience: dining atmospherics, meal experience, [...]
By Henri Kuokkanen|November 18th, 2019|
Article peer review is usually connected with research. However, it is a valuable skill also for educators, as reviewing sharpens focus on the coherency, relevancy and focus of writing. Therefore, learning to be a better reviewer benefits every educator who assesses the quality [...]
By EuroCHRIE Team|November 18th, 2019|
We want to make it as easy as possible to download and make use of our logo We've made available our original and alternate logo in three different sizes. We don't mind them being used, but please don't amend them without permission. Need [...]
By Henri Kuokkanen|November 18th, 2019|
Service has become an inherent part of what organizations in virtually any industry offer (Florida, 2003). Services are characterized by their intangible, inseparable, and heterogeneous attributes and customers consume and evaluate services immediately in the presence of hospitality/service employees. As customers increasingly expect [...]
By EuroCHRIE Team|November 18th, 2019|
The EuroCHRIE community says a big hello to Anne Conneally, our new UK Area Consultant Anne Conneally is Senior Lecturer in Hospitality Business Management at Sheffield Hallam University. She teaches across a number of hospitality business management modules on the EPAS accredited courses. [...]
By EuroCHRIE Team|November 7th, 2019|
Susan Fournier was intronized in Zermatt as "Dame de La Chaine des Rotisseurs" With a presence in more than 80 countries on 5 continents, the Chaîne des Rôtisseurs has nearly 25,000 professional and amateur members. There were 280 guests attending the official banquet at [...]
By Jean-Pierre vd Rest|November 6th, 2019|
As you may know, the mission of International CHRIE and all its federations, the global advocate of hospitality and tourism education, is to advance quality education through proactive professional development, research, coalitions and networks for all of our members and constituencies. International CHRIE [...]
